Assorted Box

Bento Boxes & Ramen

Tempura prawns, teriyaki chicken, pork gyoza, sashimi, edamame, rice and salad

Chicken Box

Bento Boxes & Ramen

Teriyaki chicken, chicken kara-age, teriyaki chicken roll, edamame, rice, salad and fruit

Kids Box

Bento Boxes & Ramen

Pork gyoza, chicken kara-age, salmon avocado roll, edamame, salad, rice and fruit

Seafood Box

Bento Boxes & Ramen

Prawn gyoza, teriyaki salmon, salmon avocado roll, sashimi, tempura prawns, rice and salad

Vegetable Box

Bento Boxes & Ramen

Inari, vegetable roll, goma spinach, vegetable gyoza, edamame, salad and fruit(vo/vgo)

Chilli Pork Ramen

Full-flavoured Tonkotsu-style ramen.

Bento Boxes & Ramen

Ramen noodles in a rick pork broth, slow-cooked chashu pork, marinated egg, bean sprouts, shallots, black garlic oil and chilli paste.

Teriyaki Chicken

Meat

Chicken thigh pieces sautéed in our house teriyaki sauce with rice and salad (gfo)

Pork Gyoza

Meat

Pan fried pork, cabbage, shiitake dumplings, soy vinegar sauce

Chicken Kara-age

Meat

Fried chicken pieces, ginger garlic soy marinade and spicy pirikara mayonnaise

Wagyu Beef Tataki

Meat

Thinly sliced, lightly seared, MBS7 wagyu tenderloin, daikon, pickled chilli, chives, sansho peppercorns, ponzu dressing (gfo)

Sweet Black Miso Rib

Meat

Slow cooked beef short rib in a hatcho miso black sugar glaze with pickled onion

Barrowdale Pork Loin Tonkatsu

Meat

250g free range pork loin cutlet in a miso panko crumb with yuzu cucumber

Nigiri Selection

Sushi | Sashimi

Ten pieces of assorted nigiri sushi with ginger and wasabi

Sashimi Taster

Sushi | Sashimi

8 pieces sashimi, wasabi (gfo)

Sashimi Selection

Sushi | Sashimi

16 pieces sashimi, ginger and wasabi (gfo)

Flamed Salmon Avocado Roll

Sushi Rolls

Salmon, avocado, Yarra Valley salmon caviar, pirikara mayo

Spicy Tuna Roll

Sushi Rolls

Sashimi tuna, chilli paste, spicy pirikara mayo, avocado, cucumber, shichimi, chives

Flamed Scallop Roll

Sushi Rolls

Inside out, sashimi salmon, avocado, cucumber, Hokkaido scallops, spicy pirikara sauce, nitsume sauce, tempura crumbs, pickled chilli, lightly flame-seared

Wagyu Roll

Sushi Rolls

Wagyu tataki, avocado, cucumber, Yarra Valley salmon caviar, micro greens, chives, wasabi mayo, burnt garlic oil (gfo)

Vegetable Roll

Sushi Rolls

Kinpira, avocado, cucumber, smoked tofu, sundried tomato, zucchini, beetroot carrot, quinoa puffs, micro greens, sriracha sauce (vo/vgo/gfo)

Tempura Prawn Roll

Sushi Rolls

Tempura Prawn, Avocado, Cucumber, Tempura Crumbs, Mayonnaise, Flying Fish Roe.

Prawn Gyoza

Seafood

Pan fried prawn, garlic, ginger dumplings, soy vinegar sauce

Tempura Prawn (1pc)

Seafood

Queensland king prawns with tentsuyu dipping sauce, 4.5 each

Hiramasa Kingfish Carpaccio

Seafood

Sushi kingfish, slices, chives, red pepercorns, soy, micro greens, ginger vinaigrette (gfo)

Salmon Carpaccio

Seafood

Slices of sushi grade salmon lightly smoked, topped with Yarra Valley salmon pearls, radish, micro greens and soy vinaigrette (gfo)

Soy Glazed Salmon

Seafood

Sashimi salmon in house teriyaki sauce with black rice, shallots and sesame

Salted Edamame

Vegetable

Boiled green soy beans seasoned with sea salt

Chilli Edamame

Vegetable

Boiled green soy beans pan fried with chilli garlic paste

Vegetable Gyoza

Vegetable

Pan fried dumplings w/ cabbage, quinoa, kale, ponzu sauce (vo/vgo/gfo)

Nashi Kimchi

Vegetable

Nashi pear and cucumber pickled in a Korean style chilli paste (vo/vgo/gfo)

Goma Spinach

Vegetable

Blanched English spinach, thick sesame, soy dressing (vo/vgo/gfo)

Nasu Nibitashi

Vegetable

Braised Japanese eggplant in a ginger soy broth with daikon and chives (vo/vgo/gfo)

Chilled Yuzu Tofu

Vegetable

Yuzu-marinated silken tofu with heirloom tomato salad, jalapeno and soy ginger dressing (vo/vgo/gfo)

Soy Mushroom Tofu

Vegetable

Fried firm tofu with sauteed Japanese mushrooms, butter, garlic and teriyaki sauce (vo/vgo/gfo)

Apple Pie Gyoza

Dessert

Fried apple dumplings with vanilla soy cream, green apple

Banoffee Gyoza

Dessert

Fried banana custard dumplings with miso caramel and vanilla soy cream

Red Miso Soup

Extras

Steamed Rice

Extras

Perfectly steamed medium grain rice to accompany your meal.

Coke

Drinks

375mL can

Diet Coke

Drinks

350mL can

Zero

Drinks

375mL can .

Ramune

Drinks

Japanese Lemonade 200mL bottle

Sprite

Drinks

375mL can

James Boags Light

Beer

James Boags Premium Light. 375ml bottle. Alc.Vol. 2.5%

Apple Truck Cider

Beer

350ml can. alc.vol. 5.2% The Hunter’s very first local cider, made from a blend of red delicious & granny smith apples to give a crisp medium style cider.

Coedo Beniaka Imperial Sweet Potato Lager

Beer

A signature beer from Coedo. This amber coloured, slow-aged Japanese super premium lager, is the result of our brew master's encounter with the choicest malts and the beniaka - a bright red Japanese sweet potato. There is a slightly higher alcohol content due to an extended maturation process, which deepens the richness and subsequently the flavour. 5.5% alc.vol. 333ml bottle 1.4 standard drinks

Coedo Shiro Hefeweizen

Beer

Coedo Shiro is a smooth non-filtered wheat beer with a cloudy but bright golden hue. Sweet, fruity aroma of banana and cloves that comes from the use of wheat malts and a specially selected top fermentation yeast. 'Shiro' is the Japanese word for 'white'. 5.5% alc.vol. 333ml bottle 1.4 standard drinks.

Coedo Japanese Pale Ale

Beer

Aromatic hops carry notes of white grapes and spicy citrus, while a fresh, clean bitterness unfolds on the palate. six different malts are used to bring more expansive flavours to this well-rounded, medium-bodied brew. 333ml bottle. Alc. Vol 5.5% 1.4 standard drinks

Daishichi 720mL

Sake

Greeted with a burst of rich aromatic fragrance on the nose- earthy dry texture with mild spicy finish, matches well with wide variety of foods

Dassai 45 Junmai Dai Ginjo 720mL

Sake

Elegant fruity aromas of grapefruit and lychee. Full-bodied flavour with a trace of sweetness on the palate.

Jozen Mizunogotoshi Junmai 720mL

Sake

The refreshing fruity fragrance of this drier sake harmonises well with the taste of rice & a hint of white chocolate.

Jozen Mizunogotoshi Junmai Ginjo 300mL

Sake

Burst of fresh fragrance to the nose, a hint of fruity taste, followed by a smooth after-taste, mizunogotoshi offers a suitable accompaniment for a wide range of meals, ideal introduction for beginners to the world of sake.

Jozen Mizunogotoshi Junmai Ginjo 720mL

Sake

Burst of fresh fragrance to the nose, a hint of fruity taste, followed by a smooth after-taste, mizunogotoshi offers a suitable accompaniment for a wide range of meals, ideal introduction for beginners to the world of sake.

Jozen Mizunogotoshi - Jukusei Junmai Ginjo 14.9% 300ml

Sake

NV Louis Roederer

Champagne Brut Premier

Sparkling Wine

Champagne. The freshness, finesse, and brightness of Brut Premier make it the perfect wine for festive occasions. Its structured texture, richness, and length are distinctly 'winey'. It is a full, complex wine that is both rich and powerful, whilst remaining a great classic.

NV Vadin Plateau Renaissance 1er Cru

Champagne Extra Brut (100% Pinot Munier)

Sparkling Wine

Champagne, France.

NV Jaquesson 742

Champagne Extra Brut

Sparkling Wine

Champagne, France.

2008 Pierre Gimonnet Cuvee Fleuron

1er Cru Blanc de Blanc

Sparkling Wine

Champagne, France.

Yohei Recommended $30 White Wine

Can't decide? Let our manager and wine expert, Yohei, choose for you!

White Wine

Yohei Recommended $40 White Wine

Can't decide? Let our manager and wine expert, Yohei, choose for you!

White Wine

Yohei Recommended $50 White Wine

Can't decide? Let our manager and wine expert, Yohei, choose for you!

White Wine

Yohei Recommended $60 White Wine

Can't decide? Let our manager and wine expert, Yohei, choose for you!

White Wine

Chardonnay - Tyrrell's | Vat 47

2017

White Wine

Hunter Valley, NSW.

Chardonnay - Singlefile | The Vivienne

2016 | Alcohol: 13.5%

White Wine

Denmark, WA. Fine aromatics, reminiscent of floral, citrus and flint, build in intensity as the wine breathes in the glass, to show layers of funky wild ferment and leesderived complexity. The palate has great depth of flavour, with clarity and poise, all the elements following a long line of mineral acidity.

Chardonnay - Patrick Piuze | 1er cru Butteaux

2018

White Wine

Chablis, France. From 75 year old vines on Kimmeridgian limestone and clay soil. Butteaux is a sub-climate of 1er Cru Montmains. A chalky soil mixed with clay gives this left bank 1er Cru richness.

Chardonnay - Domaine Raoul Gatherin et Fils | Soms

2018

White Wine

Chablis, Burgundy, France.

Chardonnay - Domaine Long-Depaquit | 1er Les Lys

2018

White Wine

Chablis, Burgundy, France.

Chardonnay - Domaine Long-Depaquit | Grand Cru Les Preuses

2018

White Wine

Chablis, Burgundy, France.

Chardonnay - Domaine Long-Depaquit | Grand Cru Moutonne

2016

White Wine

Chablis, France.

Riesling - Robert Stein | White

2020

White Wine

Orange, NSW.

Riesling - Nick O'Leary | White Rock

2018

White Wine

Canberra, NSW/ACT.

Riesling - A. Christmann | Konigsbacher Olberg Kabinett

2014

White Wine

Pafalz, Germany.

Riesling - Howard Park

2009 | Alcohol: 12%

White Wine

Great Southern, WA.

Riesling - Howard Park

2005 | Alcohol: 12%

White Wine

Great Southern, WA.

Semillon - Thomas | Six Degrees (off-dry)

2021 | Alcohol: 8.5 %

White Wine

Hunter Valley, NSW. Vibrant green/gold colour in the glass, the perfume immediately affirms a wine of vitality and freshness. The aromas are of Thai spice, citrus blossom and green apple, while flavours rush across the palate with refreshing acidity dragging crisp, gently sweet citrus fruit flavours long. The balance of acidity and gentle sweetness make for a wonderfully (and rapidly!) drinkable wine, set for warm days, good times and spicy foods.

Semillon - Thomas | Synergy

2021

White Wine

Hunter Valley, NSW.

Semillon - Thomas | Braemore

2021 | Alcohol: 10.7%

White Wine

Hunter Valley, NSW. From one of the Hunter Valley’s most celebrated Semillon vineyards, this wine displays an amazing iridescent green hue. The nose is greeted with intense lime zest fruit characters which follow through to the palate with succulent, vibrant fruit purity.

Pinot Gris - Printhie

2021 | Alcohol: 13.1%

White Wine

Orange, NSW. Grapes are sourced from a range of elevations to increase potential fruit complexity. Other varieties are also used to increase the aromatic intensity of the wine. Partial MLF and residual sugar play a role in creating a ‘Gris’ texture on the palate whilst retaining freshness.

Chardonnay - Stella Bella | Suckfizzle

2018 | Alcohol: 13.6%

White Wine

Margaret River, WA.

Rose - Vinden Estate

2021 | Alcohol: 12%

Rose Wine

Hunter Valley, NSW.

Yohei's Recommended $30 Red Wine

Let Yohei make an expert choice to match your meal.

Red Wine

Let Yohei make an expert choice to match your meal.

Yohei's Recommended $40 Red Wine

Let Yohei make an expert choice to match your meal.

Red Wine

Let Yohei make an expert choice to match your meal.

Yohei's Recommended $50 Red Wine

Let Yohei make an expert choice to match your meal.

Red Wine

Yohei's Recommended $60 Red Wine

Let Yohei make an expert choice to match your meal.

Red Wine

Pinot Noir - Grasshopper Rock

2018 | Alcohol: 13%

Red Wine

Pinot Noir - Maude

2018

Red Wine

Central Otago, NZ

Pinot Noir - Rochford

2019 | Alcohol: 13.7%

Red Wine

Yarra Valley, Victoria. Vibrant nose of ripe red berry fruits, baking spices and some exotic florals. The palate is quite silky and is loaded with raspberries, cherries and blood plum fruits finishing with gentle tannins.

Pinot Noir - Home Hill

2018

Red Wine

Huon Valley

Pinot Noir - Domaine Albert Bichot | 1er Cru Clos de la Perriere (monopole)

2018

Red Wine

Fixin, Cote de Nuits, France.

Pinot Noir - Domaine Blain-Gagnard | 1er Cru Champans

2018

Red Wine

Volnay, Cote de Beaune, France

Pinot Noir - Domaine Blain-Gagnard | 1er Cru Les Pitures

2018

Red Wine

Volnay, Cote de Beaune, France

Pinot Noir - Domaine Bouchard Pere & Fils | 1er Cru Les Greves Vigne de L'enfant Jesus

2018

Red Wine

Beaune, Cote de Beaune, France

Pinot Noir - Domaine Bouchard Pere & Fils | 1er Cru Les Greves Vigne de L'enfant Jesus

2017

Red Wine

Beaune, Cote de Beaune, France

Cabernet Sauvignon - Lock & Key

2018 | Alcohol: 14.5%

Red Wine

Hilltops, NSW. Winemaker: Jason Brown. This classic cool climate style cabernet sauvignon from Hilltops is a stunner. Excellent quality Cabernet for a fraction of the price of other quality regions.

Cabernet Sauvignon - Deep Woods | Reserve

2014 | Alcohol: 14.5%

Red Wine

Margaret River, WA.

Cabernet Sauvignon - Xanadu

2016 | Alcohol: 14.5%

Red Wine

Margaret River, WA.

Shiraz - Tyrrell's | Vat 9

2017 | Alcohol: 13.7%

Red Wine

Hunter Valley, NSW. Fresh lifted red fruits on the nose and a hint of savoury spice from the large format oak. The palate is the perfect balance between power and elegance, with subtle oak enhancing the mid palate which is extended by the fine, clean acid structure. A powerful, structured Vat 9 which still retains its medium bodied pedigree similar to the great vintages of the past.

Shiraz - Turkey Flat

2016 | Alcohol: 14.2%

Red Wine

Barossa Valley, SA.

Shiraz - Best's | Bin No 0

2016 | Alcohol: 14%

Red Wine

Great Western, Victoria.

Shiraz - Scarborough | Black Label

2015 | Alcohol: 13.1%

Red Wine

Hunter Valley, NSW. Winemaker: Ian & Jerome Scarborough. Hunter Valley Shiraz is a classic example of this medium bodied, elegant style that is complex, savoury and earthy but with a bright fruit prominence.

Shiraz - Mount Pleasant | Old Paddock & Old Hill

2014 | Alcohol: 14%

Red Wine

Hunter Valley, NSW.

Shiraz - Meerea Park | Alexander Munro

2014 | Alcohol: 13.5%

Red Wine

Hunter Valley, NSW. The medium purple colour is an early indication of the intensity of this wine. Blackberry, blueberry and plum flavours fill the mouth as well as some dark chocolate and mocha. An extremely well balanced Shiraz, everything in its place and a very long, lingering finish.

Shiraz - Mount Pleasant | Maurice O'Shea

2014 | Alcohol: 14%

Red Wine

Hunter Valley, NSW. Amazingly intense red and black fruits combine with spice to create a beautiful and complex aroma. Powerful fruits come to the fore, with perfect acid and tannin balance providing an exhilarating intensity and length.

Shiraz - Scarborough | White Label

2011

Red Wine

Hunter Valley, NSW. The palate is a bold expression of Hunter Valley Shiraz with blackberry, plum and dark chocolate wrapped up within a savoury earthiness. Textural and integrated grainy oak tannins add character before a spiced fruit compote finish.

Shiraz - Tyrrell's | Vat 9

1996

Red Wine

Hunter Valley, NSW.

Shiraz - Mitchelton | Print

1990 | Alcohol: 14.5%

Red Wine

Central Victoria, Victoria.

Shiraz Pinot Noir - Usher Tinkler | Nose To Tail, The Cow

2021 | Alcohol: 13.5%

Red Wine

Hunter Valley, NSW. Winemaker: Usher Tinkler. The old (1940s) is new again. Sounds funky, tastes awesome.

Pinot Noir, Gamay - Domaine Blain-Gagnard | Bourgogne Passetougrain

2017

Red Wine

Burgundy, France.

Shiraz, Cabernet Sauvignon - Tyrrell's | Vat 8

2017 | Alcohol: 14.5%

Red Wine

Hunter Valley, NSW. A modern style of Australian red that also respects the tradition of varietal blending to make a more rounded wine. The wine shows intense plum fruit sweetness from the shiraz with dark berry and chocolate characters. The 5% cabernet component adds to the length and fullness of the wine.

Grenache - Turkey Flat

2016 | Alcohol: 15%

Red Wine

Barossa Valley, SA.